The Refreshed Dining Project is creating criteria that makes sense and is sensitive to the physical health of consumers, the environmental health of our communities and the fiscal health of our businesses. An important focus of this project is be to solution-based, setting up a win-win relationship between the three (consumer/environment/owner). This approach increases the likelihood of sustainable, long term positive impact for our county.
Tools of the trade are grown out of process, a process that involves learning and testing and repeating that process over and over again. With health it’s no different, especially improving health and wellness in the workplace. Mower Refreshed has been collaborating with several organizations and individuals to learn the challenges that are faced by businesses of all sizes and listening carefully to determine what tools might assist in the ongoing effort of creating a healthier and more productive workforce.
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